This refreshing tea reflects Kya’s deep affinity with the natural resources of the marsh, using wild berries she might have gathered herself.
Combine water and berries in a large pitcher.
Muddle the berries gently to release their juices.
Stir in honey and lemon slices.
Chill in refrigerator for at least 1 hour before serving.
Where the Crawdads Sing: Reese's Book Club
Delia Owens