dessert

Pacific Fruit Tart

Name: Pacific Fruit Tart
Prep time: 15 min
Cook time: 20 min
Yield: 8 servings
Ingredients: 1 pie crust; 1 cup sliced pineapple; 1 cup sliced mango; 1/2 cup sliced kiwi; 1/4 cup sugar

This tart features fruits that would have been newly discovered by Cook and his crew during their explorations of the Pacific islands.

Prep: 15 minutesCook: 20 minutesServes 8 servingsEasy

Ingredients

1 pie crust
1 cup sliced pineapple
1 cup sliced mango
1/2 cup sliced kiwi
1/4 cup sugar

Instructions

1
Preheat oven to 350°F.
2
Arrange fruits on the pie crust.
3
Sprinkle sugar over the fruit.
4
Bake for 20 minutes until the crust is golden.
5
Cool before serving.

Pacific Fruit Tart

Ingredients

Instructions

More Recipes

Host the perfect The Wide Wide Sea meeting