main

Libyan Lamb Tagine

Name: Libyan Lamb Tagine
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 2 lbs lamb shoulder, cubed; 2 onions, sliced; 3 tomatoes, chopped; 2 tbsp olive oil; 1 tsp ground cumin; 1 tsp cinnamon; Salt and pepper to taste; 1 cup apricots, chopped

This dish represents Khaled's Libyan background and the cultural ties he maintains even while living in exile.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

2 lbs lamb shoulder, cubed
2 onions, sliced
3 tomatoes, chopped
2 tbsp olive oil
1 tsp ground cumin
1 tsp cinnamon
Salt and pepper to taste
1 cup apricots, chopped

Instructions

1
Heat olive oil in a pot over medium heat.
2
Add onions and cook until soft.
3
Stir in tomatoes, cumin, and cinnamon.
4
Add lamb, season with salt and pepper, and brown on all sides.