dessert

Longbourn Apple Cinnamon Tart

Name: Longbourn Apple Cinnamon Tart
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 1 pie crust; 3 apples, peeled and sliced; 1/4 cup sugar; 1 tsp cinnamon; 1 tbsp butter; 1 tbsp lemon juice

This tart is a nod to the Bennet family's home, Longbourn, where simple yet comforting dishes might be made with the apples from their own orchard.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

1 pie crust
3 apples, peeled and sliced
1/4 cup sugar
1 tsp cinnamon
1 tbsp butter
1 tbsp lemon juice

Instructions

1
Preheat oven to 350°F.
2
Place pie crust in a tart pan.
3
In a bowl, mix apples with sugar, cinnamon, and lemon juice.
4
Arrange apple slices on the pie crust.
5
Dot with butter.
6
Bake for 25 minutes or until apples are tender and crust is golden.