appetizer

Little Crescent Crab Cakes

Name: Little Crescent Crab Cakes
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 1 pound crab meat; 1 cup breadcrumbs; 2 tbsp mayonnaise; 1 egg; 1 tbsp Dijon mustard; 1 tsp Old Bay seasoning; 1 tbsp chopped parsley; Salt and pepper to taste; Cooking oil for frying

These savory crab cakes are inspired by the coastal charm of Little Crescent Island, where Alice and Hayden spend their days vying for Margaret Ives' story.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

1 pound crab meat
1 cup breadcrumbs
2 tbsp mayonnaise
1 egg
1 tbsp Dijon mustard
1 tsp Old Bay seasoning
1 tbsp chopped parsley
Salt and pepper to taste
Cooking oil for frying

Instructions

1
In a large bowl, mix together the crab meat, breadcrumbs, mayonnaise, egg, mustard, Old Bay seasoning, and parsley.
2
Form the mixture into small patties.
3
Heat oil in a skillet over medium heat.