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Shakespeare's Feast Ploughman's Plate

Name: Shakespeare's Feast Ploughman's Plate
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 1 loaf crusty country bread; 8 ounces cheddar cheese; 8 ounces ham; 2 apples, sliced; 1 jar pickles; 4 hard-boiled eggs; 1 tablespoon mustard; Mixed greens

This classic English plate symbolizes the authenticity and historical roots that are central to the novel's exploration of Shakespearean authorship.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

1 loaf crusty country bread
8 ounces cheddar cheese
8 ounces ham
2 apples, sliced
1 jar pickles
4 hard-boiled eggs
1 tablespoon mustard
Mixed greens

Instructions

1
Slice bread and arrange on a large platter.
2
Cut cheddar cheese and ham into slices.
3
Arrange cheese, ham, and sliced apples around the bread.
4
Add pickles and quartered hard-boiled eggs.