These tea cakes evoke the unsettling charm of the afternoon teas often served at High Place, a setting where Noemí begins to unravel the house's sinister secrets.
Preheat oven to 350°F.
Cream together butter and sugar until light and fluffy.
Add the egg and vanilla extract, mixing well.
Gradually add the flour and baking powder, alternating with milk.
Spoon batter into greased muffin tins.
Bake for 25 minutes or until golden brown.
Cool before serving with tea.