These cookies are inspired by the traditional English tea times that Tara might have experienced while studying at Cambridge, a significant part of her educational journey.
Preheat oven to 350°F (175°C).
Cream butter and sugar together until light and fluffy.
Mix in vanilla extract.
Gradually add flour and salt, mixing until a dough forms.
Roll dough into small balls and place on a baking sheet.
Press each ball gently with a fork.
Bake for 20-25 minutes, until lightly golden.
Cool before serving.