appetizer

Swedish Kingdom Kanelbullar

Name: Swedish Kingdom Kanelbullar
Prep time: 15 min
Cook time: 15 min
Yield: 8 servings
Ingredients: 3 cups flour; 1 packet yeast; 1 cup warm milk; 1/4 cup sugar; 1/4 cup butter; 1 tsp cinnamon

These cinnamon buns celebrate the enigmatic early history of Sweden, adding a sweet and aromatic note to the theme of uncovering historical mysteries.

Prep: 15 minutesCook: 15 minutesServes 8 servingsEasy

Ingredients

3 cups flour
1 packet yeast
1 cup warm milk
1/4 cup sugar
1/4 cup butter
1 tsp cinnamon

Instructions

1
Mix yeast and warm milk, let sit for 5 minutes.
2
Add sugar, butter, and flour, knead into a dough.
3
Let rise for 20 minutes.
4
Roll out, sprinkle with cinnamon and sugar, roll into a log.
5
Cut into slices, bake at 375°F for 15 minutes.