These fish tacos capture the essence of Venice Beach, a site of both professional success and personal challenges for the protagonists, reflecting the novel's vibrant yet tumultuous setting.
Preheat grill to medium-high heat.
Brush fish with olive oil and season with chili powder and cumin.
Grill fish for 3-4 minutes on each side until cooked through.
Warm tortillas on the grill for 30 seconds each side.
Flake fish and serve on tortillas with cabbage, cilantro, and a squeeze of lime.
Top with salsa and sour cream.