dessert

Penelope's Pomegranate Tart

Name: Penelope's Pomegranate Tart
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 1 prepared tart crust; 2 cups pomegranate seeds; 1/2 cup sugar; 1/4 cup cornstarch; 1 tbsp lemon juice

Penelope’s tart represents her resilience and the sweet hope she clings to during Odysseus’s prolonged absence, much like the seed of hope she holds for his return.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

1 prepared tart crust
2 cups pomegranate seeds
1/2 cup sugar
1/4 cup cornstarch
1 tbsp lemon juice

Instructions

1
Preheat the oven to 350°F.
2
Mix pomegranate seeds, sugar, cornstarch, and lemon juice in a bowl.
3
Pour mixture into the tart crust.
4
Bake for 25 minutes until bubbly and set.
5
Cool before serving.