This recipe reflects Bilbo's fondness for second breakfast, a meal he cherishes back in the Shire, symbolizing his love for comfort and routine before embarking on his adventure.
Preheat oven to 400°F.
Whisk together flour, sugar, baking powder, and salt.
Cut in butter until mixture resembles coarse crumbs.
Add milk and beaten egg, stirring until just combined.
Turn onto a floured surface, knead slightly, and shape into a disc.
Cut into wedges and place on a baking sheet.
Bake for 20-25 minutes until golden.