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Cornwall Inn Oyster Quiche

Name: Cornwall Inn Oyster Quiche
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 1 pre-made pie crust; 1 cup cooked oysters; 1 cup heavy cream; 3 eggs; 1/2 cup grated Gruyere cheese; Salt and pepper to taste

Inspired by Phoebe's desire to shuck oysters and take sunset sails, this quiche captures the coastal culinary experience she longed for at the Cornwall Inn.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

1 pre-made pie crust
1 cup cooked oysters
1 cup heavy cream
3 eggs
1/2 cup grated Gruyere cheese
Salt and pepper to taste

Instructions

1
Preheat oven to 350°F.
2
Place the pie crust in a quiche pan.
3
In a bowl, mix eggs, cream, salt, and pepper.
4
Layer oysters and cheese in the crust, pour egg mixture over.
5
Bake for 25 minutes until golden and set.

Serve this main while discussing the book to spark conversations about the themes it connects to. Consider preparing it together as a group activity before your discussion begins!