drink

Cornish Clotted Cream Tea

Name: Cornish Clotted Cream Tea
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 4 cups strong black tea; 1 cup clotted cream; 1 cup strawberry preserves; Freshly baked scones (recipe separate); Sugar and milk, to taste

Clotted cream tea is a staple of the English countryside and ties to the traditions and social customs portrayed at Manderley, where afternoon tea is a symbolic moment of both comfort and tension among characters.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

4 cups strong black tea
1 cup clotted cream
1 cup strawberry preserves
Freshly baked scones (recipe separate)
Sugar and milk, to taste

Instructions

1
Brew a pot of strong black tea.
2
Serve with clotted cream and strawberry preserves on the side.
3
Offer freshly baked scones along with sugar and milk for the tea.

Cornish Clotted Cream Tea

Ingredients

Instructions

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