This dish represents the simple yet fulfilling life of Abraham, a character deeply connected to the land and his heritage.
Preheat oven to 375°F.
Brown lamb in a skillet, then add onions and carrots, cooking until soft.
Stir in tomato paste and beef broth, simmer for 10 minutes.
Spread meat mixture in a baking dish, top with peas and mashed potatoes.
Bake for 25 minutes or until top is golden.