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Booth's Southern-Style Fried Chicken

Name: Booth's Southern-Style Fried Chicken
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 4 cups buttermilk; 1 tbsp hot sauce; 3 lbs chicken pieces; 2 cups flour; 1 tbsp salt; 1 tsp black pepper; Vegetable oil for frying

Reflecting Booth's ties to the South and its culture, this dish represents the regional cuisine familiar to him.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

4 cups buttermilk
1 tbsp hot sauce
3 lbs chicken pieces
2 cups flour
1 tbsp salt
1 tsp black pepper
Vegetable oil for frying

Instructions

1
In a bowl, mix buttermilk and hot sauce. Add chicken and marinate for 1 hour.
2
In another bowl, mix flour, salt, and pepper.
3
Heat oil in a deep fryer or large pan to 350°F.
4
Dredge chicken in flour mixture, shaking off excess.
5
Fry chicken in batches until golden brown and cooked through, about 15 minutes.