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Hickory Ground Cornbread

Name: Hickory Ground Cornbread
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 1 cup cornmeal; 1 cup flour; 2 tbsp sugar; 1 tsp baking powder; 1/2 tsp salt; 1 cup milk; 1 egg; 2 tbsp melted butter

Cornbread represents the sustenance and resilience of the Mvskoke people, reflecting Harjo's connection to her ancestral lands and traditions in 'An American Sunrise'.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

1 cup cornmeal
1 cup flour
2 tbsp sugar
1 tsp baking powder
1/2 tsp salt
1 cup milk
1 egg
2 tbsp melted butter

Instructions

1
Preheat oven to 400F.
2
Mix dry ingredients in a bowl.
3
Whisk wet ingredients in another bowl.
4
Combine both mixtures.
5