This recipe nods to Agnes's preference for lager, highlighting her complex relationship with alcohol, which plays a significant role in her life and the novel's exploration of addiction.
Preheat oven to 300°F.
Season the brisket with salt and pepper.
Heat oil in a large oven-safe pot over medium-high heat. Brown the brisket on all sides.
Add onion and garlic, cooking until softened.
Pour in the lager and bring to a simmer.
Cover and transfer to the oven. Braise for 3 hours until tender.