These samosas reflect Amma's vibrant, multicultural identity and her role as a storyteller, bringing together diverse flavors and experiences, much like her character's journey in the book.
Preheat oven to 375°F.
In a bowl, mix shredded coconut with spices until well combined.
Cut each filo sheet in half and brush with vegetable oil.
Place a spoonful of the coconut mixture on the filo and fold into a triangle.
Repeat for remaining sheets.
Bake for 20-25 minutes until golden brown.