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Alice Wright's English Tea Scones

Name: Alice Wright's English Tea Scones
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 2 cups all-purpose flour; 1/4 cup sugar; 1/4 cup butter; 1/2 cup milk; 1 egg; 1 tsp baking powder

Alice, originally from England, often misses the comforts of her home, and these scones represent a taste of the life she left behind.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

2 cups all-purpose flour
1/4 cup sugar
1/4 cup butter
1/2 cup milk
1 egg
1 tsp baking powder

Instructions

1
Preheat oven to 400F.
2
Mix flour, sugar, and baking powder.
3
Cut in butter until crumbly.
4
Add milk and egg to form dough.
5
Roll out and cut into circles.
6
Bake for 15 minutes until golden.