These toasties reflect the simplicity and budget-conscious meals that Connell and Marianne might have shared during their university days, capturing the essence of student life.
Butter one side of each bread slice.
Place a slice of cheese and ham between two pieces of bread, buttered sides out.
Heat a skillet over medium heat and grill sandwiches until golden brown on both sides and cheese melts.
Serve warm with mustard or mayonnaise if desired.