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Prince Henry's English Tea Scones

Name: Prince Henry's English Tea Scones
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 2 cups all-purpose flour; 1/4 cup sugar; 1 tbsp baking powder; 1/2 tsp salt; 1/2 cup cold butter, cubed; 3/4 cup heavy cream; 1 egg; 1 tsp vanilla extract

Henry's love for traditional English tea pairings is perfectly embodied in these scones, a staple of his heritage.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

2 cups all-purpose flour
1/4 cup sugar
1 tbsp baking powder
1/2 tsp salt
1/2 cup cold butter, cubed
3/4 cup heavy cream
1 egg
1 tsp vanilla extract

Instructions

1
Preheat oven to 400F.
2
Combine flour, sugar, baking powder, and salt.
3
Cut in butter until mixture resembles coarse crumbs.
4
Whisk cream, egg, and vanilla together and add to dry ingredients.