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Rachel’s Congolese Peanut Stew

Name: Rachel’s Congolese Peanut Stew
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 1 cup peanut butter; 2 tbsp vegetable oil; 1 lb chicken; 1 onion; 2 cups chicken stock; Salt to taste

This dish reflects Rachel’s gradual adaptation to her new environment and her attempts to embrace local tastes despite her initial resistance.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

1 cup peanut butter
2 tbsp vegetable oil
1 lb chicken
1 onion
2 cups chicken stock
Salt to taste

Instructions

1
Heat oil in a pot.
2
Brown chicken and set aside.
3
Sauté onions until soft.
4
Add chicken back to pot with stock and peanut butter.
5
Simmer until chicken is cooked through.