Lou's safari is a pivotal moment of reflection and change, and this stew captures the essence of the African setting and the warmth of shared moments.
Heat oil in a large pot, brown the beef.
Add onions and carrots, cooking until softened.
Stir in potatoes, cumin, tomatoes, and broth.
Bring to a boil, then simmer until vegetables are tender.
Season with salt and pepper before serving.