Inspired by the hobbits' preference for multiple hearty meals, these cookies are perfect for a 'second breakfast,' echoing Bilbo's daily routine back in the Shire.
Preheat oven to 350°F.
Cream butter and sugar together until fluffy.
Add egg and vanilla, mix well.
In another bowl, combine flour and oats.
Mix dry ingredients into wet ingredients.
Fold in raisins.
Drop spoonfuls onto a baking sheet.
Bake for 25 minutes or until golden.