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Lock Dixon's Lobster Rolls

Name: Lock Dixon's Lobster Rolls
Prep time: 15 min
Cook time: 10 min
Yield: 8 servings
Ingredients: 1 lb cooked lobster meat; 1/4 cup mayonnaise; 1 tbsp lemon juice; 8 split-top hot dog buns; 2 tbsp butter; Salt and pepper to taste

These lobster rolls symbolize the quintessential Nantucket experience and Lock's affluent world.

Prep: 15 minutesCook: 10 minutesServes 8 servingsEasy

Ingredients

1 lb cooked lobster meat
1/4 cup mayonnaise
1 tbsp lemon juice
8 split-top hot dog buns
2 tbsp butter
Salt and pepper to taste

Instructions

1
In a bowl, mix lobster meat, mayonnaise, lemon juice, salt, and pepper.
2
Butter the outside of each bun.
3
Toast buns on a skillet until golden.
4
Fill each bun with the lobster mixture and serve.