In Somalia, simple staple foods like chapati became part of Amanda's basic sustenance during her captivity, providing a sense of normalcy.
Mix flour and salt in a bowl.
Gradually add water and oil, mixing until a soft dough forms.
Knead the dough for about 10 minutes until smooth.
Divide into 8 equal parts and roll each into a ball.
Flatten each ball into a thin circle.
Cook on a hot skillet for 1-2 minutes on each side until golden brown.