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Holly's Comfort Chicken Pot Pie

Name: Holly's Comfort Chicken Pot Pie
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Ingredients: 2 cups cooked chicken, diced; 1 cup frozen peas and carrots; 1 can cream of chicken soup; 1 cup milk; 1/4 tsp black pepper; 1/2 tsp salt; 2 ready-made pie crusts

Holly's Comfort Chicken Pot Pie is a nod to Holly's moments of introspection and her need for comfort food during stressful times, reflecting her resilience and persistence.

Prep: 15 minutesCook: 25 minutesServes 8 servingsEasy

Ingredients

2 cups cooked chicken, diced
1 cup frozen peas and carrots
1 can cream of chicken soup
1 cup milk
1/4 tsp black pepper
1/2 tsp salt
2 ready-made pie crusts

Instructions

1
Preheat oven to 350°F.
2
In a large bowl, mix chicken, vegetables, soup, milk, salt, and pepper.
3
Place one pie crust in a pie dish, fill with chicken mixture.
4
Cover with second pie crust, seal edges, and cut slits for steam.
5